PROFESSORES

EMENTA

O Curso tem os seguintes objetivos: i) Oferecer ao aluno as bases conceituais e metodológicas para a avaliação de ambientes alimentares e de sua relação com desfechos em saúde; ii) Oportunizar a reflexão crítica sobre a aplicação dessas bases conceituais e metodológicas; iii) Propiciar o debate sobre desafios para a aplicação de estudos sobre ambientes alimentares na formulação e avaliação de políticas públicas. O conteúdo da disciplina abarcará: (a) referenciais teóricos sobre a temática; (b) abordagens e métodos utilizados no estudo do ambiente alimentar e sua relação com a saúde e nutrição; (c) estudos epidemiológicos (observacionais e de intervenção); (d) ambientes alimentares e políticas públicas.

Categoria: Eletiva

Pré-requisito: Conhecimentos Correspondentes a Epidemiologia 1.

Vagas: No mínimo 5 e no máximo 15 vagas.

Candidatos externos: Serão aceitos alunos dos programas stricto sensu da FIOCRUZ.

Informações sobre as aulas: Serão em formato remoto, pelo aplicativo Zoom.

A disciplina ofertará 01 vaga para Estágio em Docência e o pré-requisito é ser aluno de doutorado.

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